Plan For Extra Refrigeration Space

Whether it’s a corporate function, a black-tie party, or a wedding reception for friends and families, it’s important for catering managers to plan ahead of time to make sure everything runs smoothly on the day of the event. According to Amadeus Hospitality, there are 7 things that caterers can do to make an event memorable for clients and attendees. They …

What You Need to Know About Raw Fish

Raw fish being prepared for a meal.

If you are a caterer, a restaurant, or any business that’s involved with supplying customers with seafood, you probably already know that raw fish cannot become sushi grade (meaning it cannot be consumed raw), unless it has been frozen previously. Many species of fish used for sushi and sashimi (such as salmon) are known to carry parasites that can infect …

Food Safety Is Paramount

Temperature being taken.

According to Health Canada, food safety involves proper chilling of foods. Whether you are a business serving food to the public, or a private individual cooking at home, you should always keep your foods from reaching the temperature danger zone where bacteria can grow quickly and cause foodborne illness. The temperature danger zone lies between 4°C (40°F) to 60°C (140°F) …

Ontario Is Reopening

St. Lawrence Market

We know that COVID-19 has changed the way many people in Ontario are gathering with family, friends, and colleagues. To keep everyone safe during the pandemic, local authorities have imposed restrictions on both indoor and outdoor events throughout the province. Fortunately, the rate of vaccination has been steadily rising in recent months, leading to a gradual lifting of pandemic restrictions …

How to Get the Most Out of Your Rental

We at Coolmate Rentals are proud to offer excellent and reliable refrigeration solutions to southern Ontario. Our units are spacious and boast the best uptime in the industry. But there are steps that you, our customers, can take to ensure that you get the most out of your Coolmate Rentals. Here are a few tips and tricks to ensure that …

How We Help Caterers

Covid-19 has changed the way most of our customers are running their business. It certainly isn’t business as usual, as many are finding new ways to pivot and engage with customers. Many of our GTA caterer clients are trying out new ideas, like zoom-based cooking lessons and fun new ways to interact with their customers. Others are trying out whole …

Covid-19 Measures

Hand sanitizer and a mask

Covid-19 has changed the way many companies have had to operate, and Coolmate is ensuring that we do our part to keep our customers safe. We know that companies still need rental options for mobile coolers and freezers within the GTA, so, we want to let you know that you can rent from us without any concerns. Most importantly, we …